Healing Tea Recipes

Directions:

You may want to muscle test (Kinesiology) each ingredient before adding to tea.

Put about a handful of loose herbs into a pot with 1-2 liters of water, to make 8-16 four-oz servings. Use organic herbs because the idea is to decrease toxic workload in the body. Bring to a boil. Steep for 30 minutes.

The leftover tea should be refrigerated, then reheated before drinking, as it absorbs better when warmed. Do NOT use the microwave for reheating, and do not store the tea in plastic or aluminum containers.

Anti-Aging, Immune-Boosting Tea

Essiac: https://amzn.to/4beJ5VE

Dandelion Root: https://amzn.to/3L7KQJN

Chaparral: https://amzn.to/495v2R2

I drink 4 ounces every morning. You can taste the terpenes in it. Do not add sugar, honey or artificial sweetener as you will destroy the properties of the tea. Cooling, bitter herbs for best effect.

Blood Pressure and Heart Tea

Hawthorne Berry: https://amzn.to/49gcEnc
Black Fungus: https://amzn.to/49A8Hel
Saffron: https://amzn.to/4sjnKQW
Motherwort: https://amzn.to/4beJxTQ
Dan Shen (Tonifyer like ginseng): https://amzn.to/3Lg5WWc

Blood Sugar Regulation Tea

Cinnamon Bark: https://amzn.to/3YEOT3v

You can mix with Blood Pressure and Heart Tea

Gastrointestinal Tea

Ginger Root: Get an Organic Root at the store and chop up very tiny
Skullcap: https://amzn.to/3YkC3ah
Perilla Leaf: https://amzn.to/4q9fWjw
Mint: https://amzn.to/4pm1NOD

Lung Tea

Mullein Leaf: https://amzn.to/44SMBB9
Magnolia Bark: https://amzn.to/44Osh3V